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Walden (Paperback, 2018, CreateSpace Independent Publishing Platform) 4 stars

Henry Thoreau's "Walden" is a book about escaping from civilization in order to embrace your …

I have found repeatedly, of late years, that I cannot fish without falling a little in self-respect. I have tried it again and again. I have skill at it, and, like many of my fellows, a certain instinct for it, which revives from time to time, but always when I have done I feel that it would have been better if I had not fished. I think that I do not mistake. It is a faint intimation, yet so are the first streaks of morning. There is unquestionably this instinct in me which belongs to the lower orders of creation; yet with every year I am less a fisherman, though without more humanity or even wisdom; at present I am no fisherman at all. But I see that if I were to live in a wilderness I should again be tempted to become a fisher and hunter in earnest. Beside, there is something essentially unclean about this diet and all flesh, and I began to see where housework commences, and whence the endeavor, which costs so much, to wear a tidy and respectable appearance each day, to keep the house sweet and free from all ill odors and sights. Having been my own butcher and scullion and cook, as well as the gentleman for whom the dishes were served up, I can speak from an unusually complete experience. The practical objection to animal food in my case was its uncleanness; and, besides, when I had caught and cleaned and cooked and eaten my fish, they seemed not to have fed me essentially. It was insignificant and unnecessary, and cost more than it came to. A little bread or a few potatoes would have done as well, with less trouble and filth. Like many of my contemporaries, I had rarely for many years used animal food, or tea, or coffee, &c.; not so much because of any ill effects which I had traced to them, as because they were not agreeable to my imagination. The repugnance to animal food is not the effect of experience, but is an instinct. It appeared more beautiful to live low and fare hard in many respects; and though I never did so, I went far enough to please my imagination. I believe that every man who has ever been earnest to preserve his higher or poetic faculties in the best condition has been particularly inclined to abstain from animal food, and from much food of any kind.

Walden by  (Page 173)

On eating animals…so ahead of its time!

replied to Henry's status

@henry I've always been vegetarian since I remember myself so it's just a habit to me, but re going vegan (or rather plant-based):

Reasons for starting: Optimum health, animal treatment ethics, testing myself how my body will respond in the gym (great response btw...)

(Being vegan lasted about a year and then...)

Reasons for stopping: I found socialising quite tough while being vegan, especially while eating out (it's getting better but still limited options) and I had to also "justify" my eating habits to everyone who found out I was vegan, it became quite tiring at the end. Perhaps I needed to change the people I was socialising with, and not my eating habits hehe :)