Praise the lard

recipes and revelations from a legendary life in barbecue

by
No cover

Mike Mills: Praise the lard (2017)

336 pages

English language

Published Nov. 22, 2017

ISBN:
978-0-544-70249-3
Copied ISBN!
OCLC Number:
953709985

View on OpenLibrary

1 star (1 review)

1 edition

Subjects

  • Barbecuing