Saucier's Apprentice

One Long Strange Trip Through the Great Cooking Schools of Europe

by
No cover

Bob Spitz: Saucier's Apprentice (2009, Norton & Company, Incorporated, W. W.)

336 pages

English language

Published Dec. 4, 2009 by Norton & Company, Incorporated, W. W..

ISBN:
978-0-393-33538-5
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1 star (1 review)

3 editions

Subjects

  • Gastronomy
  • Cooking, european
  • Cooking schools