Bagel

The Surprising History of a Modest Bread

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Maria Balinska: Bagel (2008, Yale University Press)

241 pages

English language

Published 2008 by Yale University Press.

ISBN:
978-0-300-14232-7
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This charming book recounts the remarkable journey of the bagel from the tables of seventeenth-century Poland to the freezers of middle America today. The story is one of surprising connections between an unassuming ring-shaped roll and centuries of Polish, Jewish, and American history.

5 editions

Subjects

  • Bagels
  • Jews, europe