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Bread: A Baker's Book of Techniques and Recipes

432 pages

English language

Published Sept. 3, 2004 by Wiley.

ISBN:
978-0-471-16857-7
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Bread: A Baker's Book of Techniques and Recipes

496 pages

English language

Published Nov. 15, 2012 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-118-33312-9
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Bread: A Baker's Book of Techniques and Recipes

496 pages

English language

Published Nov. 15, 2012 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-118-33095-1
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Bread: A Baker's Book of Techniques and Recipes

496 pages

English language

Published Nov. 15, 2012 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-118-33029-6
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Bread: A Baker's Book of Techniques and Recipes

English language

Published Nov. 15, 2021 by Wiley & Sons, Limited, John.

ISBN:
978-1-119-57751-5
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Bread: A Baker's Book of Techniques and Recipes

English language

Published Nov. 15, 2021 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-119-68959-1
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Bread: A Baker's Book of Techniques and Recipes

English language

Published Nov. 15, 2021 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-119-57749-2
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Bread: a Baker's Book of Techniques and Recipes, 3rd Edition

English language

Published Nov. 15, 2021 by Wiley & Sons, Incorporated, John.

ISBN:
978-1-119-76786-2
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