Wild Fermentation

A Do-It-Yourself Guide to Cultural Manipulation

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Sandor Ellix Katz: Wild Fermentation (2011, Microcosm Publishing)

English language

Published Nov. 21, 2011 by Microcosm Publishing.

ISBN:
978-1-62106-953-9
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4 stars (1 review)

6 editions

Subjects

  • Fermentation
  • Food