![Samin Nosrat: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (2017, Simon and Schuster)](/images/covers/0c2d1401-9142-4b4b-a389-db0bb59b62a0.jpeg)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the …
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the …