Fast Food Nation

The Dark Side of the All-American Meal

Paperback, 399 pages

English language

Published Nov. 13, 2006 by Harper Perennial.

ISBN:
978-0-06-116139-1
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OCLC Number:
813542678

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4 stars (8 reviews)

Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. That's a lengthy list of charges, but Eric Schlosser makes them stick with an artful mix of first-rate reportage, wry wit, and careful reasoning. Along the way, he shatters myths and unearths a trove of fascinating, unsettling truths--from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production and popular culture. (back cover)

26 editions

A life-changing expose - literally.

4 stars

It's not the most enjoyable reading experience, but it's a powerful one. Schlosser rips off the curtain covering America's fast food industry and reveals the ugly truths behind it. It's The Jungle (1906) of it's day. After reading it, I stopped eating fast food. It has been decades since I've eaten MacDonald's, Burger King or their equivalents.

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Subjects

  • United States - General
  • Food Industry Services
  • Sociology (Specific Aspects)
  • Social Science
  • Business / Economics / Finance
  • Sociology
  • Corporate & Business History - General
  • Industries - Hospitality, Travel & Tourism
  • Nutrition
  • Sociology - General
  • Convenience foods
  • Fast food restaurants
  • Food industry and trade
  • United States
  • Diet / Health / Fitness